February 27 is National Kahlúa Day, so time to share how to make some of this tasty liqueur on your own. It’s easy, and given the cost of the store-bought kind, this homesteader likes to make my own that is far less expensive. Uses of Kahlúa […]
There are so many flavors and ways to use various spices and herbs – some of them unusual, like safflower. In this weeks post, Monica King shares how to make a basic white sauce or gravy – or get fancy and call it béchamel. She […]
World Chocolate Day is on July 7. To celebrate we share how to make chocolate dipped strawberries! Fancy! These fancy decadent delights may seem like they might be frightfully difficult to make – but nothing could be further from the truth. Chocolate covered strawberries are […]
