This is an easy recipe to use up those extra large zucchini that escape detection until they are bigger than the ones in the supermarket that have become sterotypified as what a zucchini should be. Disclaimer: My fritters are not “fritters” in the modern sense. […]
Castor bean plant (Ricinus communis) is the source of castor oil. It is called ricino or higuerilla in Spanish, and called yech! by small children dosed with it’s oil as a laxative. It’s not a Bean Castor is a member of the Euphorbiaceae, the […]
Drying your chili peppers is a great way to preserve them. Once dried they can be stored for months to years. Depends how fast you use them. Drying Chili Peppers Overview Chili peppers can be dried in a warm area, in an oven, in a […]
When we do an article (blog post) on something to do with homesteading – it will appear under this heading. Homesteading There is so much to homesteading, but most of all it starts with a frame of mind. You can live in an 800 square […]
