Greek Independence Day is March 25 (the day I post this), so I am sharing a delicious Greek salad dressing that uses two things abundant around our homestead – honey and lemons. Greeks in The Southwest There may or may not be many people of […]
Artichokes are starting to appear in supermarkets in the Southwest, so time to share this super easy recipe. Here’s our Long Introduction Uncle Smokey this week with something to cook indoors. I was having a couple over for dinner and the lady likes (in her […]
Egg Salad because the chickens are laying again. Plus this month we have Easter and Passover and their eggy traditions. If you don’t have chickens, take advantage of the (relatively) low egg prices this month. Besides, eggs are a relatively low cost source of protein. […]
Uncle Smokey here with an indoors recipe – because it is too hot out at dinnertime to use the grill. I use fresh and dried herbs plus lemon harvested from my own acre, but you can use store bought. Local Products Peppergrass is one of […]
